Bubble Tea Mango Popping Boba
The Global Boba Mango Popping Boba delivers a tropical burst of flavour with every sip. Each boba is filled with real mango juice, offering a sweet and refreshing addition to fruit teas, smoothies, cocktails, and desserts. It pairs especially well with lychee syrup to create a bright, fruity bubble tea option.
The 3.2kg tub is designed for cafés, restaurants, and catering operations that need a reliable topping for high-volume service.
Product Features
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Contains 14.5% real mango juice
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3.2kg bulk pack for professional use
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Ideal for fruit teas, bubble teas, cocktails, mocktails, and desserts
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Suitable for vegetarians
Ingredients
Water, Fructose, Mango Juice (14.5%), Modified Starch, Firming Agent (Calcium Lactate), Acidity Regulators (Citric Acid, Ascorbic Acid), Thickeners (Xanthan Gum, Sodium Alginate), Flavouring, Preservative (Potassium Sorbate), Sweetener (Sucralose), Colour (Beta Carotene).
Nutritional Information (per 100g)
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Energy: 367 kJ / 86 kcal
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Fat: 0 g (of which saturates: 0 g)
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Carbohydrate: 21.6 g (of which sugars: 19.2 g)
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Fibre: 0 g
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Protein: 0 g
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Salt: 0.05 g
Explore more toppings, syrups, and teas in our wholesale bubble tea collection created for professional use in cafés, restaurants, and catering.
Why Not Try Lychee & Mango Fruit Bubble Tea
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Take a shaker
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Add 1–2 pumps of lychee syrup
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Fill with ice to the top of the shaker
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Add brewed tea liquid to the top line of the shaker
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Close the lid and shake well
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Add mango popping boba to a plastic cup
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Pour the contents of the shaker over the boba
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Seal with a domed lid, add a straw, and serve